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  • English Laundry No. 7 Eau de Parfum For Women (1.7oz/50ml)
English Laundry No. 7 Eau de Parfum For Women (1.7oz/50ml)English Laundry No. 7 Eau de Parfum For Women (1.7oz/50ml)
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English Laundry No. 7 Eau de Parfum For Women (1.7oz/50ml) English Laundry No. 7 Eau de Parfum For Women (1.7oz/50ml)

English Laundry No. 7 Eau de Parfum For Women (1.7oz/50ml)

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$70.00

Quick Overview

A Scrumptious, Milky Gourmand Scent

Main Notes:

Top
Sparkling Pear
Melon is a fruit in the cucurbitaceous family, like zucchini, squash, pumpkin and cucumber. The scent is fresh, sweet, and ripe with a hint of honeydo.
Apricot
Typically refers to the fruit of a small tree, Prunus armeniaca, which is a member of the same subgenus as the Plum. The apricot is described as a fuzzy soft fruity note, close to peach but less juicy. Apricot pits contribute a bitter almond scent.
Mid
Toasted Almonds
Almond scents can often be described as soft, edible, succulent, bittersweet notes, usually flanked with vanilla and heliotrope. Almonds are produced in bitter or sweet varieties, and lend themselves well to a variety of culinary styles and sweet or savory dishes.
Blooming Jasmine
Jasmine is a genus from the Oleaceae family which are native to the tropical areas of Eurasia, Australasia and Oceania. Jasmine has an incredibly intense aroma that has a rich,sweet, and fruity scent to it.
Gardenia is a genus of flowering plants apart of the coffee family called Rubiaceae. It is native to the regions of Africa, Asia, Madagascar, and Pacific Islands. The flowers are white and filled with fragrance. It is used as a dry flower extract in the perfumery business. Gardenia has an intense sweet floral and silky aroma.
Base
Whipped Cream
An ever popular fragrance note, known mostly through its synthetic variant vanillin, which is sweet, cozy, comforting, with a pleasing cookie-baking feeling to it. Alongside amber, the reference note for the Oriental family of scents.
Sandalwood is a type of wood from trees in the genus Santalum. It has a sensually soft, deep, earthy, creamy, spicy, and piney scent to it.

A glass bowl of fresh apricot and melon slices is adorned with toasted almonds and topped with vanilla whipped cream. No. 7 (2012) is the embodiment of the ultimate scrumptious dessert; starting off with sweetened fruits, innocent white florals are lightly introduced before a yummy medley of almonds and vanilla crème takes the cake.


NOTES
TOP: Sparkling Pear, Jasmine, Melon, Apricot
MID: Gardenia, Blooming Jasmine, Toasted Almonds
BASE: Sandalwood, Vanilla Créme, Musk

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