A glass bowl of fresh apricot and melon slices is adorned with toasted almonds and topped with vanilla whipped cream. No. 7 (2012) is the embodiment of the ultimate scrumptious dessert; starting off with sweetened fruits, innocent white florals are lightly introduced before a yummy medley of almonds and vanilla crème takes the cake.
NOTES
TOP: Sparkling Pear, Jasmine, Melon, Apricot
MID: Gardenia, Blooming Jasmine, Toasted Almonds
BASE: Sandalwood, Vanilla Créme, Musk
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